By the glass / half litre / or bottle
Les VINS GLASS 1/2L BTL
Crémant (pinot blanc, pinot Gris) - Les Freres EngeL (Alsace) 20 x 85
caVA - CELLER KRIPTA, FRANC BRUT RESERVA - SPAIN 20 X 85
BLancs / White / Rosé / Skin Contact / Orange
SauvigNon BLanc - Le Perrier Thomas et fiLs ’24 21 71 95
CHardonnay - Maison Champy ’23, Cuvée Edme - Bourgogne 20 67 90
Listan BLanco - Tajinaste ’23 - canary IsLands *VoLcanic* 19 64 85
Vermentino - CaLa ReaLe ’24, SeLLa & Mosca - Sardegna, ITaLy 17 55 75
Grüner VeLTLiner - Laurenz ’23 - KamTaL, Austria 16 52 70
DRY Furmint - GiLvesy ’21, VaraDi - BaLaton, Hungary *VoLcanic* 20 67 90
*White of the Day* - ask to see what we dug up for you MP
Grenache, Etc. Rosé - Domaine La CendriLLon ’24 - Corbières 17 55 75
*Orange* of the day - you’ll love it…or hate it … MP
Rouge / red / Including The strays
Gamay - Dacite ’24, vins de Madone - Côtes du forez, Loire 20 67 90
Pinot Noir - CharLes père & FiLLe ’23 - Hautes Côtes de Beaune 21 71 95
Grenache / syrah - Cuvée des Princes d’Orange ’23 - Rhône 17 55 75
Tannat - FamiLLe LaPLace ’23, L’origine - Madiran 17 55 75
MaLbec - Château Eugenie ’21 - Cahors, sud-ouest 19 64 85
Cabernet Franc / MerLot - Château Grand Renom ’23, Bordeaux 19 64 85
Sangiovese / Cab - SassareLLo ‘21 - Toscana, ItaLy 19 64 85
Listan Negro - Tajinaste ’23 - Tenerife, Canary isLands 18 58 80
PLavina, Lasin Babić - Bibich ’24, Superstitious - PLAstovo, Croatia 20 67 90
BOBAL, PINOT NOIR, ETc. *chiLLed* - 4 PISOS ’24, ALto Landon, SPain 15 45 80(1L)
Red of the Day - Ask us what we found in the depths of the ceLLar MP
Ask about Desert Wine, port, sherry, apéritifs, digestifs, etc.
We aLso Have Beer on Draught and some Belgian Ales in BoTTLes.
CLASSIC REGIONS, OLD SCHOOL AND OFF-THE-BEATEN-PATH, NEW WAVE NATURALS AND DOWNRIGHT FREAKY JUICE.
Many of these winemakers follow sound practices concentrating on terroir-driven expressions of traditional regions. Even when not officially certified organic, you are likely not getting adulterated juice.
Reserve wines - White / Skin Contact / Orange
France
Sauvignon Blanc - Vincent Pinard ’20, Florès - Sancerre, Loire 120
Chardonnay - Famille Gueguen ’23 - ChabLis, Bourgogne 110
Marsanne / Grenache Blanc - Semelles de Vent ’20 - Vacqueyras 120
Gewürztraminer - Frey-Sohler ’20, Reserve - Alasace *off-dry* 130
Gewürz / Pinot Gris / Sylvaner - Frach ’21 - Alsace *skin contact* 95
SPAIn
Albillo RéaL - Bodega Marñones ’18 - san Martín de Valdeiglesias 85
TXaKlLina - Itsas Mendi ’19, Bat Berri - Basque *orange* 95
Pedro Ximenez - Spinola ’19, ExceptionaL Harvest - Jerez *Semi-sweet* 95
CentraL Europe
Ribolla Gialla- Vigneto BeLLazoia ’20 - Tenimenti Civa, Friuli 140
Rebula Moser - Psji Rep ’20 - Vipava Dolina, Slovenia 120
Sivi Pinot - Štekar ’17 - Goriška Brda, SLovenia *skin contact* 100
Rebula Moser - Psji Rep ’20 - Vipava DoLina, Slovenia
Mehzes Feher - Oskar Maurer ’21 - Fruška Gora, Serbia *orange* 120
Riesling / Grašac - Oskar Maurer ’20, Fodor - Serbia 85
Furmint (dry) - Gilvesy ’18 - Balaton, Hungary *Volcanic* 125
NEW WorLd
Semillon / Torontel - Viña Gonzáles Bastias ’19 - Maule, Chile 90
Moscatel - Louis Anton Luyt ’17, Gorda Blanca - Maule *skin contact* 100
Vermentino - Deliquente ’21, Screaming Betty - South Australia 75
BUbBBLES
Pinot Noir/ Chard - Hinterland ’18, Les Étoiles - P.E.C., Ontario 95
P. Meunier / P. noir / Chard. - Gaidoz-Forget, 1er cru, Champagne 175
Chard & Pinots - Bonnet Ponson, 1er cru - Champagne 125
Chenin Blanc - Domaine Fouet “pour ma gueule” - Loire, *Pet Nat* 85
Hárslevelü - HummeL ’20, “Karašica” - Villany, Hungary *pet nat* 100
Moscato Giallo / PLavac Zuti - Keltis ’21, “Mufi” - Slovenia 95
Zweigelt / St. Laurent rosé - Christophe Hoch - Kremstal, Austria 95
Syrah rosé - Oliviero Toscani ’21, “LOLi” - Bolgheri, Toscana, IT. 120
Lambrusco red - La Favorita - Emilia Romagna, Italy 90
REDS
FRANCE
JURA
Pinot noir / Trousseau - Baud ’20, "Generation 9” Rouge Ancestral 100
LOIRE
Pinot Noir - Jean-Paul Picard ’20, Charlaux - Sancerre 90
Grolleau - Pithon - Paillé ’21, Grololo *naturaL* glou glou 90
BURGUNDY
Pinot Noir - Gabin & Félix Richoux ’19 - Irancy 120
BEAUJOLAIS
GAMAY - Elsa Guérin ‘ 21, Les Thorins - Moulin-A-Vent 110
RHÔNE
Grenache / Syrah - Domaine Les Seelles de Vent ’19 - Vacqueyras 120
Syrah - Phillipe Viret ’21, “Energie” - *Cosmoculture* 90
Cab / Merlot/ Mourvèdre - Philllpe været ’21, “Solstice” 95
LANGEDOC / ROUSILLON
Syrah / cinsault - Opi D’Aqi ’19, Les Canons - Light *naturaL* 90
Grenache / Carignan / Syrah - Le Sabina del Rey ’21 - Maury Sec 90
BORDEAUX
Merlot / Cab - Vieux Château Champs de Mars ’10 - Castillon 115
Merlot / Cab - Ch. de Taillan ’16, cru Bourgeois - Haut Médoc 135
Cab / Merlot - Ch. Lestrille ’14, Le Capmartin - Entre Deux Mers 125
Sud-Ouest
Tannat - Illaria ’21 - Irouléguy, Basque Country 95
MEDITERRANEAN
Pinot / Hondarribi Beltza - Itsas Mendi ’16, Eklipse- Basque, Spain 110
Buttafuoco dell’Oltrepo Pavese - Fiamberti ’11 - Lombardi, Italy 100
Sangiovese - Romitorio ’18 - Brunello di Montalcino, Toscana, Italy. 175
BALKANS
Gamay à Petits Grains - Bongiraud ’18, Obećanje - Rogljevo, Serbia 100
VranaCc Prokupac, CAB - Bongiraud ’17, Istina - Serbia, *old Vines* 120
Plavina - Ante Sladić ’19 - Dalmatian coast, Croatia *natural* 85
Plavac Mali - Zlatan Otok ’18 - North CentraL Dalmatia, Croatia 95
Zweigelt - Kosovec ’18 - Croatian Uplands *Raw* 115
Teran - Kozlović ’20 - Istria, Croatia 115
MERLOt - Štekar ’17 - Goriška brda, Slovenia 125
Eastern Terroirs
Cinsault, Cab - Château Musar ’20, Hochar - Bekaa Val., Lebanon 105
Saperavi - Pheasant’s tears ’19 - Kakheti, Georgia 105